Calisto Dine

SWITCH FROM APICBASE

Apicbase to Calisto Dine

Recipes, food cost, stock, purchasing and the routine checks in the same app as the floor and the register, with Inventory and Assure beside it.

  • Restaurantes
  • Catering

Característica por característica

Calisto Dine junto a Apicbase

  • 15 En ambos
  • 8 Solo en Apicbase
Calisto Dine junto a Apicbase, característica por característica
23 característicasCalisto DineApicbase
Recipes
Recipes and sub-recipes with method and portionsCalisto: Recipes, each naming the dish it is sold as, with its components, quantities and method.SíSí
Recipes written by AI from the kitchen's own constraintsNoSí
Recipes read in from documents and photos by AICalisto: Recipes, Import reads a spreadsheet.NoSí
Food Cost
Menu engineering from sales and marginsCalisto: Reports, Menu engineering, each class named for what it means.SíSí
Food cost per dish against a targetCalisto: Food Cost, Menu costing, against the target set in Settings, Restaurant, Rules.SíSí
Actual against theoretical food costCalisto: Food Cost, Actual vs theoretical.SíSí
Menu
Allergens kept on ingredients and carried to every recipe and menuCalisto: the kitchen declares each dish's allergens, what it contains and what it may contain, in the Allergens matrix.NoSí
Allergen information on menus for the teamCalisto: Items, Allergens, the matrix of every dish, also kept on the phone with no signal.SíSí
Nutrition values and Nutri-ScoreNoSí
Kitchen
Consumer food labels for prepacked foodCalisto: tray labels with each dish's allergens print for a catered event, with Events.NoSí
Prep quantities from expected demandCalisto: a prep list forecasts from the same weekday's past sales or from the covers booked.SíSí
Prep tasks assigned to named staffCalisto: a prep list's lines are grouped by prep station.NoSí
Stock
Stock levels and values across sitesCalisto: with Inventory. Stock, On Hand at each place.SíSí
Alert before an item drops below its minimumCalisto: with Inventory. Reorder points, and Low Stock on the first screen.SíSí
Waste tracked with its reasonCalisto: Food Cost, Waste, the same screen as Stock, Waste.SíSí
Batches for traceabilityCalisto: with Inventory. Stock, Batches.SíSí
Stock counted on a phone with barcode scanningCalisto: with Inventory. Counts, and Scan & Adjust, from the phone's Count door.SíSí
Stock counted by voiceNoSí
Stock moved between a central kitchen and outletsCalisto: with Inventory. Stock, Transfers.SíSí
Purchasing
Reorder to par, one purchase order per supplierCalisto: with Inventory. Purchasing, Reorder raises the orders for what is at or below its reorder point.SíSí
Supplier invoices matched to orders and deliveriesCalisto: Supplier Reconciliation, with Inventory, flags a delivery the next count shows was short.NoSí
Purchase orders from forecast salesCalisto: a prep list's shortfalls become a purchase order, with Inventory.SíSí
Food Safety
Food safety checks with limits and corrective actionsCalisto: with Assure. Routine Checks and Readings, and an out-of-range reading raises a finding.SíSí

Lo que se mueve

Trae tus datos de Apicbase

Tus datos se leen en tu propio navegador y se envían a tu cuenta de Calisto. Calisto nunca ve tu inicio de sesión para el sistema anterior.

Desde un archivo de exportación

Exporte sus datos de Apicbase y coloque el archivo. Se lee en su navegador y se mapea en Calisto.

Cualquier hoja de cálculo que exportes de Apicbase puede mapearse en Calisto, columna por columna.

Precios, lado a lado

Lo que Apicbase publica, junto a lo que Calisto Dine cobra

Cada figura tal como lo indica su editor, solo en su moneda. No se realiza conversión entre monedas.

Calisto Dine

Includedwith Ops or Commerce

Calisto catalog price

Moving from Apicbase

Questions about switching

How do we bring our recipes over from Apicbase?

Recipes come in from a spreadsheet through Recipes, Import in Dine, each through the same checks as a recipe written by hand. Calisto has no direct Apicbase connector.

Does food cost follow the till?

Yes. Each dish sold takes its recipe from stock, and Food Cost compares actual and theoretical usage, with waste and pour variance beside it.

Where do the food-safety checks live?

Routine Checks holds the opening and closing checks, run from any phone, and Readings is the temperature log. They are Assure's checks, so a growing group keeps them as it adds sites.

Saber más

Todo lo que Calisto hace aquí

Las páginas detrás de esta comparación: el sector, las aplicaciones y las guías.