Calisto Dine

SWITCH FROM APICBASE

Apicbase to Calisto Dine

Recipes, food cost, stock, purchasing and the routine checks in the same app as the floor and the register, with Inventory and Assure beside it.

  • Mga Restawran
  • Catering

Bawat feature ay feature

Calisto Dine sa tabi ng Apicbase

  • 15 Sa parehong
  • 8 Langit lamang sa Apicbase
Calisto Dine sa tabi ng Apicbase, feature by feature
23 featureCalisto DineApicbase
Recipes
Recipes and sub-recipes with method and portionsCalisto: Recipes, each naming the dish it is sold as, with its components, quantities and method.OoOo
Recipes written by AI from the kitchen's own constraintsHindiOo
Recipes read in from documents and photos by AICalisto: Recipes, Import reads a spreadsheet.HindiOo
Food Cost
Menu engineering from sales and marginsCalisto: Reports, Menu engineering, each class named for what it means.OoOo
Food cost per dish against a targetCalisto: Food Cost, Menu costing, against the target set in Settings, Restaurant, Rules.OoOo
Actual against theoretical food costCalisto: Food Cost, Actual vs theoretical.OoOo
Menu
Allergens kept on ingredients and carried to every recipe and menuCalisto: the kitchen declares each dish's allergens, what it contains and what it may contain, in the Allergens matrix.HindiOo
Allergen information on menus for the teamCalisto: Items, Allergens, the matrix of every dish, also kept on the phone with no signal.OoOo
Nutrition values and Nutri-ScoreHindiOo
Kitchen
Consumer food labels for prepacked foodCalisto: tray labels with each dish's allergens print for a catered event, with Events.HindiOo
Prep quantities from expected demandCalisto: a prep list forecasts from the same weekday's past sales or from the covers booked.OoOo
Prep tasks assigned to named staffCalisto: a prep list's lines are grouped by prep station.HindiOo
Stock
Stock levels and values across sitesCalisto: with Inventory. Stock, On Hand at each place.OoOo
Alert before an item drops below its minimumCalisto: with Inventory. Reorder points, and Low Stock on the first screen.OoOo
Waste tracked with its reasonCalisto: Food Cost, Waste, the same screen as Stock, Waste.OoOo
Batches for traceabilityCalisto: with Inventory. Stock, Batches.OoOo
Stock counted on a phone with barcode scanningCalisto: with Inventory. Counts, and Scan & Adjust, from the phone's Count door.OoOo
Stock counted by voiceHindiOo
Stock moved between a central kitchen and outletsCalisto: with Inventory. Stock, Transfers.OoOo
Purchasing
Reorder to par, one purchase order per supplierCalisto: with Inventory. Purchasing, Reorder raises the orders for what is at or below its reorder point.OoOo
Supplier invoices matched to orders and deliveriesCalisto: Supplier Reconciliation, with Inventory, flags a delivery the next count shows was short.HindiOo
Purchase orders from forecast salesCalisto: a prep list's shortfalls become a purchase order, with Inventory.OoOo
Food Safety
Food safety checks with limits and corrective actionsCalisto: with Assure. Routine Checks and Readings, and an out-of-range reading raises a finding.OoOo

Ano ang gumagalaw

Pagdadala ng iyong data mula sa Apicbase

Ang iyong data ay binabasa sa iyong sariling browser at ipinapadala sa iyong Calisto account. Hindi nakikita ng Calisto ang iyong login para sa lumang sistema.

Mula sa isang export file

I-export ang iyong data mula sa Apicbase at ilagay ang file doon. Binabasa ito sa iyong browser at inihahambing sa Calisto.

Anuman ang spreadsheet na in-export mo mula sa Apicbase ay maaaring i-map sa Calisto, column by column.

Pricing, side by side

Ano ang inilalabas ng Apicbase, kasama ang anong binabayaran ng Calisto Dine

Bawat bilang ay batay sa pagbibigay ng iyong publisher, sa iyong currency lamang. Walang pagbabago ng currency.

Calisto Dine

Includedwith Ops or Commerce

Calisto catalog price

Moving from Apicbase

Questions about switching

How do we bring our recipes over from Apicbase?

Recipes come in from a spreadsheet through Recipes, Import in Dine, each through the same checks as a recipe written by hand. Calisto has no direct Apicbase connector.

Does food cost follow the till?

Yes. Each dish sold takes its recipe from stock, and Food Cost compares actual and theoretical usage, with waste and pour variance beside it.

Where do the food-safety checks live?

Routine Checks holds the opening and closing checks, run from any phone, and Readings is the temperature log. They are Assure's checks, so a growing group keeps them as it adds sites.

Malaman pa

Lahat ng ginagawa ng Calisto dito

Ang mga pahina sa likod ng paghahambing: ang sektor, ang mga app, at ang mga gabay.